Global Games and Grub: A Fitness & Nutrition Journey
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Global Games and Grub: A Fitness & Nutrition Journey

Grade 4EnglishHealthPhysical EducationSocial StudiesGeography6 days
In "Global Games and Grub: A Fitness & Nutrition Journey", 4th-grade students explore fitness, nutrition, and cultural traditions from around the world. They research games, play, and nutritious foods from a chosen country, and then share their findings through presentations, tutorials, and a class cookbook. This project encourages students to understand the importance of fitness and nutrition while fostering global awareness and creative communication skills, culminating in a community cookbook to promote healthy eating habits.
Global FitnessNutritionCultural TraditionsGamesRecipesResearchCommunity Cookbook
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Inquiry Framework

Question Framework

Driving Question

The overarching question that guides the entire project.How can we explore fitness, nutrition, and cultural traditions from around the world to create a fun and informative guide for our community?

Essential Questions

Supporting questions that break down major concepts.
  • What are the benefits of exercise and proper nutrition?
  • How do different cultures approach fitness and nutrition?
  • What are some fun games and physical activities from other countries?
  • What are some healthy and delicious recipes from other countries?
  • How can we share what we learned with others in a creative and engaging way?

Standards & Learning Goals

Learning Goals

By the end of this project, students will be able to:
  • Understand the importance of fitness and nutrition
  • Research games, play, and nutritious food from a chosen country
  • Share games/play and recipes with other students

Entry Events

Events that will be used to introduce the project to students

Around the World in 60 Minutes

A fast-paced, interactive presentation showcases snippets of unique games, sports, and dishes from various countries. Students record initial reactions, questions, and connections, then vote on a country to investigate further, guiding the direction of their project-based research.

Mystery Box Challenge: Global Games Edition

A locked box arrives with artifacts (photos, toys, maps) hinting at games and food from a specific country. Students must collaborate to identify the country and brainstorm what they already know/want to learn about its culture, diet, and physical activities.

Fitness Flash Mob Challenge

The class is challenged to learn and perform a simple, culturally relevant dance or exercise routine from another country as a 'flash mob' to promote fitness. This sparks curiosity about the origins of the dance/exercise, its health benefits, and the cultural context surrounding it, leading into deeper research.
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Portfolio Activities

Portfolio Activities

These activities progressively build towards your learning goals, with each submission contributing to the student's final portfolio.
Activity 1

Global Game Plan

Students will begin by selecting a country to focus on for their fitness and nutrition research. They will then create a basic outline of their research plan, identifying key areas to investigate, such as traditional games, popular sports, and typical healthy meals.

Steps

Here is some basic scaffolding to help students complete the activity.
1. Brainstorm a list of countries that interest you.
2. Research each country briefly, looking for interesting games, sports, or foods.
3. Choose one country to focus on for your project.
4. Create an outline of your research plan, including sections for games, sports, and nutrition.

Final Product

What students will submit as the final product of the activityA research plan outline, including chosen country and key areas for investigation.

Alignment

How this activity aligns with the learning objectives & standardsAddresses the learning goal of researching games, play, and nutritious food from a chosen country.
Activity 2

Cultural Fitness Challenge

Students will dive into the physical activities of their chosen country. They will research and learn a traditional game or sport, documenting its rules, history, and health benefits. Students will then create a video tutorial or a step-by-step guide to teach others how to play the game.

Steps

Here is some basic scaffolding to help students complete the activity.
1. Research traditional games and sports from your chosen country.
2. Select one game or sport to focus on.
3. Document the rules, history, and health benefits of the game.
4. Create a video tutorial or step-by-step guide to teach others how to play.

Final Product

What students will submit as the final product of the activityA video tutorial or step-by-step guide on how to play a traditional game or sport from their chosen country.

Alignment

How this activity aligns with the learning objectives & standardsAddresses the learning goal of researching games and play from a chosen country.
Activity 3

Nutritious Cuisine Quest

Students will explore the culinary landscape of their chosen country, focusing on healthy and nutritious recipes. They will research traditional dishes, identify key ingredients, and analyze the nutritional value of the meals. Students will then adapt a recipe to make it even healthier or create a visual guide showcasing a healthy meal from their country.

Steps

Here is some basic scaffolding to help students complete the activity.
1. Research traditional dishes from your chosen country.
2. Select a recipe that is considered healthy and nutritious.
3. Identify the key ingredients and their nutritional value.
4. Adapt the recipe to make it even healthier or create a visual guide showcasing a healthy meal.

Final Product

What students will submit as the final product of the activityAn adapted healthy recipe or a visual guide showcasing a healthy meal from their chosen country.

Alignment

How this activity aligns with the learning objectives & standardsAddresses the learning goal of researching nutritious food from a chosen country.
Activity 4

Global Fitness & Nutrition Fair

Students will prepare to share their findings in a class 'Global Fitness & Nutrition Fair'. They will create a presentation, poster, or interactive display showcasing their chosen game/sport and healthy recipe. Students will practice their presentation skills, focusing on clear and engaging communication.

Steps

Here is some basic scaffolding to help students complete the activity.
1. Prepare a presentation, poster, or interactive display showcasing your chosen game/sport and healthy recipe.
2. Practice your presentation, focusing on clear and engaging communication.
3. Prepare to answer questions from your classmates.

Final Product

What students will submit as the final product of the activityA presentation, poster, or interactive display ready for the Global Fitness & Nutrition Fair.

Alignment

How this activity aligns with the learning objectives & standardsAddresses the learning goal of sharing games/play and recipes with other students.
Activity 5

Community Cookbook Creation

Students will compile their researched recipes into a class cookbook. They will refine their recipes for clarity and accuracy and write a brief introduction about their chosen country and its approach to healthy eating. The cookbook will be shared with the school community to promote global awareness and healthy eating habits.

Steps

Here is some basic scaffolding to help students complete the activity.
1. Refine your recipe for clarity and accuracy.
2. Write a brief introduction about your chosen country and its approach to healthy eating.
3. Compile all the recipes into a class cookbook.
4. Share the cookbook with the school community.

Final Product

What students will submit as the final product of the activityA class cookbook featuring healthy recipes from around the world.

Alignment

How this activity aligns with the learning objectives & standardsAddresses the learning goal of sharing games/play and recipes with other students.
Activity 6

Reflection Runway

Students reflect on their learning journey, identifying new knowledge gained about global fitness, nutrition, and cultural diversity. They will write a short reflection piece discussing challenges overcome, favorite discoveries, and how this project changed their perspective on health and wellness.

Steps

Here is some basic scaffolding to help students complete the activity.
1. Reflect on your learning journey throughout the project.
2. Identify new knowledge gained about global fitness, nutrition, and cultural diversity.
3. Write a short reflection piece discussing challenges overcome, favorite discoveries, and how this project changed your perspective on health and wellness.

Final Product

What students will submit as the final product of the activityA reflection piece summarizing the student's learning experience and insights gained.

Alignment

How this activity aligns with the learning objectives & standardsAddresses all learning goals by summarizing the entire project and its impact on the student.
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Rubric & Reflection

Portfolio Rubric

Grading criteria for assessing the overall project portfolio

Global Fitness and Nutrition Portfolio Rubric

Category 1

Research & Investigation

Demonstrates effective research skills and understanding of fitness, nutrition, and cultural aspects of the chosen country.
Criterion 1

Country & Topic Selection

Clarity and relevance of the chosen country and related topics (games/sports and recipes).

Exemplary
4 Points

Chooses a country and related topics demonstrating clear understanding and connection to personal interests. Provides a compelling rationale for the selection.

Proficient
3 Points

Chooses a relevant country and topics that align with the project goals. Provides a clear explanation for the selection.

Developing
2 Points

Chooses a country and topics with some relevance to the project goals. Explanation for the selection is basic.

Beginning
1 Points

Chooses a country and topics with limited relevance to the project goals. Explanation for the selection is unclear or missing.

Criterion 2

Information Gathering

Depth and accuracy of researched information about games/sports and healthy recipes from the chosen country.

Exemplary
4 Points

Gathers comprehensive and accurate information from diverse sources. Demonstrates in-depth understanding of the chosen games/sports and recipes.

Proficient
3 Points

Gathers accurate information from reliable sources. Demonstrates a good understanding of the chosen games/sports and recipes.

Developing
2 Points

Gathers some information with occasional inaccuracies. Demonstrates a basic understanding of the chosen games/sports and recipes.

Beginning
1 Points

Gathers limited and/or inaccurate information. Demonstrates a minimal understanding of the chosen games/sports and recipes.

Category 2

Creation & Adaptation

Effectiveness of the created tutorial/guide and the adapted recipe, demonstrating creativity and understanding of healthy practices.
Criterion 1

Game Tutorial/Guide

Clarity, accuracy, and engagement of the game tutorial or step-by-step guide.

Exemplary
4 Points

Creates a highly engaging, accurate, and easy-to-follow tutorial/guide. Demonstrates exceptional understanding of the game/sport.

Proficient
3 Points

Creates a clear, accurate, and informative tutorial/guide. Demonstrates a good understanding of the game/sport.

Developing
2 Points

Creates a tutorial/guide with some clarity and accuracy. Demonstrates a basic understanding of the game/sport.

Beginning
1 Points

Creates a tutorial/guide lacking clarity, accuracy, and/or engagement. Demonstrates a minimal understanding of the game/sport.

Criterion 2

Recipe Adaptation

Nutritional value, feasibility, and presentation of the adapted healthy recipe.

Exemplary
4 Points

Adapts the recipe to create a highly nutritious and appealing dish. Provides a visually appealing presentation.

Proficient
3 Points

Adapts the recipe to create a healthy and tasty dish. Provides a clear presentation.

Developing
2 Points

Adapts the recipe with some consideration for nutritional value. Presentation is basic.

Beginning
1 Points

Adapts the recipe with limited consideration for nutritional value. Presentation is lacking.

Category 3

Communication & Sharing

Effectiveness of the presentation/display and cookbook contribution in conveying information and engaging the audience.
Criterion 1

Presentation/Display

Clarity, organization, and engagement of the presentation, poster, or interactive display.

Exemplary
4 Points

Creates a highly engaging, informative, and well-organized presentation/display. Demonstrates excellent communication skills.

Proficient
3 Points

Creates a clear, informative, and organized presentation/display. Demonstrates good communication skills.

Developing
2 Points

Creates a presentation/display with some clarity and organization. Demonstrates basic communication skills.

Beginning
1 Points

Creates a presentation/display lacking clarity, organization, and/or engagement. Demonstrates minimal communication skills.

Criterion 2

Cookbook Contribution

Clarity, accuracy, and cultural context provided in the recipe and introduction for the class cookbook.

Exemplary
4 Points

Provides a clear, accurate, and culturally rich recipe and introduction for the cookbook. Demonstrates exceptional attention to detail.

Proficient
3 Points

Provides a clear and accurate recipe and introduction for the cookbook. Demonstrates good attention to detail.

Developing
2 Points

Provides a recipe and introduction with some clarity and accuracy. Demonstrates basic attention to detail.

Beginning
1 Points

Provides a recipe and introduction lacking clarity, accuracy, and/or cultural context. Demonstrates minimal attention to detail.

Category 4

Reflection & Metacognition

Demonstrates insightful reflection on the learning process, challenges overcome, and personal growth.
Criterion 1

Self-Reflection

Depth and thoughtfulness of the reflection piece, including insights on learning, challenges, and personal growth.

Exemplary
4 Points

Provides a deeply insightful and thoughtful reflection piece that demonstrates significant learning and personal growth.

Proficient
3 Points

Provides a clear and thoughtful reflection piece that demonstrates good learning and personal growth.

Developing
2 Points

Provides a reflection piece with some insights on learning and personal growth.

Beginning
1 Points

Provides a superficial reflection piece with limited insights on learning and personal growth.

Reflection Prompts

End-of-project reflection questions to get students to think about their learning
Question 1

What was the most surprising thing you learned about fitness or nutrition in another country?

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Question 2

What was your favorite part of researching and sharing about your chosen country's games, play, and food?

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Question 3

Did this project change the way you think about your own health and wellness?

Multiple choice
Required
Options
Yes, a lot
Yes, a little
Not really
No, not at all
Question 4

What was the biggest challenge you faced during this project, and how did you overcome it?

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Question 5

How confident are you in your ability to explain the importance of fitness and nutrition to others?

Scale
Required
Question 6

If you could continue this project, what is one thing you would want to explore further?

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